Danielle Blum doesn’t just write stories—she builds worlds where truth, chaos, and affection collide. In this full episode, she opens up about life in Portugal, the creative breakthroughs behind Fragments of Affection, and the global community that helped shape her portrayal of dissociative identity disorder.We dive into the unexpected anthology born from over 100 interviews with people living with DID, the finger-painted walls that mirror her emotional palette, and the rom-com heroine who barged

Who Is Your Texas Wine Scene Correspondent? Take a listen to hear a bit about the background of the host Mike Cole of the Texas Wine Scene Podcast

ORDER IN THE COURT! Our Heroes Judges hear from YOU as you throw yourself on the mercy of the court. The docket today includes a retrial, couples arguing, and food crimes that MUST be punished.Support us directly https://www.patreon.com/100percenteat where you can join the discord with other 100 Percenters, stay up to date on everything, and get The Michael, Jordan Podcast every Friday. Follow us on IG & Twitter: @100percenteat Learn more about your ad choices. Visit megaphone.fm/adchoices

Do you remember the Randall? Maybe 10 years ago you couldn't go into a craft beer bar or many breweries without seeing a Randall. If you missed this fad the Randall was/is a device that attached to beer lines and allowed you to serve the beer through ingredients to add flavor. Like berries, cinnamon sticks, coffee beans, etc. They were neat, but the fad was short lived. But they may be making a return, or at least a variation, the Renee. Now you can Randall at home. It's pretty fun and a neat...

Carrots vs. Cigars@NaturaCigars #cigars #podcast #radioshow #cigars101 Co hosts : Good ol Boy Rich, Good ol Boy Benjamin, Good ol Boy Barger,  and Good ol Boy Mike SMOKES  Episode – Get ready to light up with us as we explore the fascinating world of Natura Cigars! In this episode, our hosts dive deep into the unique journey of Natura, from fresh produce to premium tobacco, led by visionary Jacob Yfrach. Discover how the highlands of the Dominican Republic contribute to their distinctive blends

Welcome to Episode 2512 of the Italian Wine Podcast. In this episode of On the Road Edition, Stevie Kim is “In the Mensa with Scienza!” In this special episode, Stevie Kim is at the famous Trattoria Tre Marchetti in Verona with Professor Attilio Scienza and Davide to sample some local dishes and find the perfect pairing. Owner and local chef Matteo Barca is on hand to guide his special guests through three typical dishes from Verona, while the professor provides some technical insights and Davide

When life gave him every reason to quit, Chef James Cardelli turned it into fuel. Growing up in California with a rough start and no clear path, he found purpose in a Springfield kitchen, starting as a dishwasher at Jimm’s Steakhouse before working his way into the world of Michelin-starred dining in Chicago.In this Savor the Ozarks episode, Joy Robertson sits down with James as he shares how persistence landed him in elite restaurants and how he’s now gearing up to help Billy Parisi

Wendy and Rob talk about the Great American Beer Festival's medal winners from Michigan, Indiana, and a few other places. We'd love to hear about your GABF experiences as an attendee, brewer, vendor, volunteer, judge, or concerned citizen! Reach out to us on any of our social media sites (we're betterondraft on all of them) and let us know what stuck in your memory from a GABF. Article displayed in the video is from the Brewers Association Better on Draft is an independent podcast and a...

Our Heroes somehow got unstuck from the floor and escaped the workers only to lament the disaster of not getting the food but what surprise does Michael have in store for everyone? You don't want to miss it, unless you're a Manor ISD student then DO NOT ENTER! Support us directly https://www.patreon.com/100percenteat where you can join the discord with other 100 Percenters, stay up to date on everything, and get The Michael, Jordan Podcast every Friday. Follow us on IG & Twitter:

Is the LITTER ROBOT 4 truly a GAME CHANGER? This week, we give our full LITTER ROBOT REVIEW and discuss how this self-cleaning box changed our family dynamics! Plus, we dive into the creepy, quirky world of Fugglers, celebrate Ayla's Basketball win, and recap the Little Witches Ball as Halloween approaches! In this highly energetic episode of the Stay Outta My Fridge podcast, we dive into the chaotic but fun reality of modern family dynamics! We kick off with a long-awaited gadget review: the Litter

Is Kentucky’s bourbon crown finally under threat? That’s the question we're tackling today, because there is a shift happening in the world of American whiskey right now. While the Bluegrass State still has its grip on the market, the surging production in states like New York, Texas, and Colorado is raising the question: Are we seeing something that could actually rival Kentucky's dominance? We dive into the real challenges facing out-of-state distillers, discussing how community support,

On today's episode, James dives into the brutal truths of the industry, and how he thinks it is changing for the better.James has a unique and bold style of cooking, which is unapologetic and packed with flavour. We talk about what influenced his cooking style, and what direction he plans to take next. James talks about his time on Great British Menu, and what his sucess on the competition did for the opening of his restaurant 12:51.We also chat a little bit about bullying culture, and what his

In part two, Eva and Maite dig into peanut-related idioms as they follow the legume into the modern age where it became a symbol of innovation, resilience, and identity. They talk peanut farming in the American South, George Washington Carver, and the rise of peanut butter as an American obsession. From Southern gardens to Reese’s Peanut Butter Cups, the globetrotting peanut transformed economies, culture, and the way we snack.See omnystudio.com/listener for privacy information.

In this episode of Brew Strong, the guys dip into the mailsack to get your pressing questions answered!Learn more about your ad choices. Visit megaphone.fm/adchoices

Why Are Your Apples So Angry@AngryOrchard #cider #podcast #radioshow #Halloween Co hosts : Good ol Boy Dave, Good ol Boy Mike, and Good ol Gal Julieanna SUDS  Episode – 🎃👻 Get ready for a spine-tingling episode as we dive into the spooktacular Thriller Pack from Angry Orchard! This limited edition variety pack features hauntingly delicious flavors like Blood Orange, Extra Bloody, Berry Bewitched, Sinful with a C, and Headless Pumpkin. Experience the thrill of Halloween with ciders that glow in

Peter Fraser is the winemaker and driving force behind Yangarra Estate Vineyard. Located in Blewitt Springs, Yangarra’s wines have set the benchmark for quality and their translation of site within McLaren Vale. The reputation of their fine wines extends far beyond Australia...⁠https://www.yangarra.com⁠ SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE

This week onUnwined with Mandi, I’m sharing myWines of the Week, then heading toSpainwith wine writerAlana Lapierre, who just got back fromBierzowith stories and insight into one of the world’s most mysterious wine regions. We’ll also visitQuails’ Gate WineryinKelowna, asAndrea Lyonsjoins me to talk about the winery’s history, what makes their vineyards so special, and how to plan the perfect visit. And finally, I’ll explore the rise of

🎙️ EP158 - There’s a difference between a place that looks cool and a place that feels right. One has soul, the other comes with a mood board and hashtags. The ones we love need no gimmicks, just good taste, hot planchas, cold anchovies, and the kind of energy that makes you think, “Damn… I wish I’d open this.”🎧 Topics Covered in This Episode:🌿 Cafe Botanic – Dirty chai, quiet gardens, plant-based cheese that fooled us🍴 La Brillantina – Latin American fusion done right🥪 Ultramarinos & Ultra

"Awareness Solves Half of Your Life's Problems" - Tia Maria 164| Integrative Nutritionist & Gut Hormone Specialist.Tia is a double-certified Integrative Nutritionist specialised in Gut and Hormone Health. Her journey into wellness began early, shaped by watching her mother bravely battle breast cancer twice and her father navigate his own health challenges.These experiences sparked a deep curiosity about how the body and mind work together to create balance, vitality, and true well-being.A year

This brand of candy – with crisp layers of peanut buttery toffee and a chocolatey coating – is almost as memorable for its marketing as it is its signature crunch. Anney and Lauren don’t fumble the science and history of Butterfinger.See omnystudio.com/listener for privacy information.